Desserts

TARTUFO ALLA NOCCIOLA

Hazelnut ice cream with a runny chocolate centre, covered in hazelnuts and crushed meringue

A truly distinctive and warming whole fruit gooseberry and bramley apple mixture, surrounded by a crunchy crumble tart with the extra addition of a traditional treacle mixture. Served with pouring cream

SOUFFLE BLACK & WHITE

Dark chocolate soufflé with a soft white chocolate centre served with pouring cream

PISTACHIO AND SALTED CARAMEL ICE-CREAM

CHOCOLATE BROWNIE

served with ice cream and whipped cream 

BELGIUM WAFFLE

with salted caramel ice cream and whipped cream

CHOCOLATE FUDGE CAKE

served with ice cream and whipped cream

AFFOGATO AL CAFFÈ

vanilla ice cream and espresso coffee 

STICKY TOFFEE PUDDING

served with custard 

CHEESECAKE (ask staff for this weeks flavour)

COFFEE, TEA & LIQUEUR COFFEES

ESPRESSO                                            2.80
DOUBLE ESPRESSO                      3.80
CAPPUCCINO                                     3.30
LATTE                                                        3.30
FLAT WHITE                                         3.30
AMERICANO                                        2.95
MOCKA                                                    3.50
ESPRESSO MACCHIATO              2.95
(with a dash of hot milk) 
ESPRESSO CORRETTO                  4.95

(with a shot of liqueur)
TEA - SELECTION OF TEAS          2.70
HOT CHOCOLATE                             3.50
LIQUEUR COFFEES                          6.95
  SYRUP SHOT                                       0.60